Eating eggs is not linked to high cholesterol in adolescents, study suggests

[unable to retrieve full-text content]Although in the late 20th century it was maintained that eating more than two eggs a week could increase cholesterol, in recent years experts have begun to refute this myth. Now, a new study has found that eating more eggs is not associated with higher serum cholesterol in adolescents, regardless of how much physical activity they do.

Source: http://feeds.sciencedaily.com/~r/sciencedaily/health_medicine/nutrition/~3/-wHgxbbqH6g/130719083908.htm

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